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Delicious garlic butter chicken bites served on a plate

Garlic Butter Chicken Bites

Juicy chicken pieces cooked in a rich garlic butter sauce, served with lemon for a bright finish.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 320
Ingredients Method Notes

Ingredients
  

Chicken and Sauce
  • 1 lb chicken breast, cut into bite-sized pieces Chicken should be cut small for quick cooking.
  • 4 tablespoons butter Butter forms the rich sauce.
  • 4 cloves garlic, minced Garlic should be sautéed briefly to avoid bitterness.
  • to taste salt and pepper Key for enhancing flavor.
Optional Garnishes
  • 1 tablespoon fresh parsley, chopped Optional, adds freshness.
  • as needed lemon wedges Serve for brightness.

Method
 

Preparation
  1. Set a large skillet over medium heat and add the butter. Let it melt completely.
  2. Add the minced garlic and sauté briefly for about 30 seconds until fragrant, avoiding browning.
Cooking
  1. Season the chicken pieces with salt and pepper.
  2. Add the chicken to the skillet in the garlic butter and cook for 5 to 7 minutes, stirring occasionally until golden and cooked through.
  3. Finish with optional chopped parsley before serving.
  4. Serve hot with lemon wedges on the side.

Notes

Be careful not to let the garlic brown as it can turn bitter. Chicken pieces need to be small for quick cooking, and avoid overcooking.