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A refreshing glass of Peach Lemonade garnished with peach slices and lemon wheels.

Peach Lemonade

A refreshing blend of sweet peaches and tart lemonade, finished with fresh mint. Perfect for summer gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Beverage, Drink
Cuisine: American
Calories: 80
Ingredients Method Notes

Ingredients
  

Fruit and Base
  • 4-5 pieces ripe peaches Use ripe, aromatic peaches for optimal flavor.
  • 1 recipe Homemade Lemonade Or 8 cups of your favorite lemonade.
Garnish
  • 1 tablespoon freshly chopped mint Plus more for garnish.

Method
 

Preparation
  1. Prepare your homemade lemonade according to your favorite recipe. Once ready, set it aside to chill.
  2. Wash the peaches thoroughly and slice them into thin wedges, discarding the pits. Reserve about ΒΌ of the peach slices for garnish.
Blending
  1. In a blender, combine the remaining peach slices with 1 cup of the prepared lemonade and 1 tablespoon of fresh mint. Blend until smooth; strain if you prefer a thinner consistency.
Mixing
  1. Pour the peach puree into a pitcher, mixing it with the rest of the lemonade. Stir gently until well combined.
  2. Add the reserved peach slices and some lemon slices to the pitcher. Garnish each glass with fresh mint and a slice of peach before serving.
Serving
  1. Serve chilled in tall glasses filled with ice, or add ice directly into the pitcher for easy serving.

Notes

Store any leftover Peach Lemonade in the refrigerator for up to three days. Best enjoyed fresh.